Converting grams to cups can be a bit tricky as different ingredients have different densities. However, having a reliable grams to cups chart can make the process much easier. Below is a handy conversion chart that you can refer to when cooking or baking.
1 cup of all-purpose flour is equivalent to 125 grams. For granulated sugar, 1 cup equals 200 grams. When measuring butter, 1 cup is equal to 227 grams. These conversions are based on standard measurements and can vary slightly depending on the brand and type of ingredient used.
Grams To Cups Chart Conversion
Using the Conversion Chart:
To use the grams to cups conversion chart, simply find the ingredient you need to convert and locate the corresponding number of grams for one cup. Then, divide the number of grams you have by the grams per cup to get the equivalent in cups. For example, if a recipe calls for 250 grams of flour, you would divide 250 by 125 (grams per cup of flour) to get 2 cups.