When it comes to cooking and baking, it’s important to have accurate measurements to ensure your recipes turn out just right. If a recipe calls for teaspoons but you prefer to measure in cups, you’ll need to know how many teaspoons are in a cup. Here’s a handy conversion chart to help you make the switch:
1 cup = 48 teaspoons
Teaspoons To Cups Conversion Chart
How to Use the Conversion Chart
Using the conversion chart is simple. If a recipe calls for 2 cups of sugar and you want to measure it in teaspoons instead, simply multiply the number of cups by 48. In this case, 2 cups x 48 = 96 teaspoons. So, you would need 96 teaspoons of sugar to equal 2 cups.
Conversely, if a recipe calls for 24 teaspoons of salt and you want to measure it in cups, divide the number of teaspoons by 48. In this case, 24 teaspoons / 48 = 0.5 cups. So, you would need 0.5 cups of salt to equal 24 teaspoons.
Conclusion
With this simple conversion chart, you can easily convert teaspoons to cups and vice versa, making it easier to follow your favorite recipes without the hassle of converting measurements in your head. Whether you’re a seasoned chef or a beginner in the kitchen, having accurate measurements is key to creating delicious dishes every time.